Superb Mothers: HappyCall Recipe ~ Stir-Fry Seafood

Sunday, 25 December 2011

Stir-Fry Garlic Prawns

Savour taste in red prawns. Yummy. All done in Happycall. Fast, Hassle free of oil spill, time free.

Stir-Fry Garlic Prawns

1) 200g prawns (3 persons share)

2) 3 shelled garlic (diced into smaller pieces)

3) 1 teaspoon of soy sauce (into prawns, marinated, for 2 mins and leave it for 5 mins before cooking)

4) pepper

Method

1) Add olive oil (a small drop. You may use butter or your own preference oil)

2) Add garlic and stir-fry garlic.Once aroma garlic produced, proceed to steps 3.

3) Add prawns including the sauce into HCP

4) Stir-fry prawns with garlic. Once prawns turn 'Red'.

5) Ready to scoop to serve.

Stir-Fry Oyster

1) 200g Oyster (3 persons share)

2) 3 shelled garlic (diced into smaller pieces)

3) 1 teaspoon of soy sauce (into oyster, marinated, for 2 mins and leave it for 5 mins before cooking)

4) pepper

Method

1) Add olive oil (a small drop. You may use butter or your own preference oil)

2) Add garlic and stir-fry garlic.Once aroma garlic produced, proceed to steps 3.

3) Add oyster including the sauce into HCP

4) Stir-fry oyster with garlic. Cook for 2mins.

5) Ready to scoop to serve.

Hope you enjoy these seafood recipes. Well, I served it rice. Add the oyster gravy into rice and with prawns. Bagus!

Savvy Mummy

Superb Mothers